Pink Sea Salt and Nibs Organic Chocolate Bar

Who We Source From

To date Pacari has won over 300 international chocolate awards. This is because Pacari prioritises taste above all else and so only uses the finest Ecuadorian Cacao beans. Our chocolate is made from Arriba Nacional cacao beans. Known as “Fino de Aroma’ these beans are known for their rich, full taste and their fruity and floral notes.

About This Product

Chocolate and salt are a famous pairing but you won't have tried either quite like this. In this bar our award-winning dark chocolate is combined with Cuzco pink salt from the Maras salt terraces in Peru.

As if this wasn't enough, our bars also incorporate solid cacao nibs, to form one of our most unique and memorable chocolate bars. 

Awards:

- Silver Medal, World finals,International Chocolate Awards 2014

This product is a 50g bar (1.7oz)

This product is nut free, soy free, gluten free, dairy free, palm oil free, vegan, kosher, organic, plant base and fair trade.